Company Description

At Mövenpick BDMS Wellness Resort Bangkok, we offer a perfect harmony of comfort and recuperation for guests seeking a restful escape while still in the heart of Bangkok, one of Asia's most popular city destinations.

All rooms are designed with space in mind, offering private balcony access and featuring wellness equipment such as sleep therapy speakers and yoga mats. Guests can indulge in culinary delights that are health-focused yet utterly delicious at the resort's various outlets.

A welcoming outdoor pool, set amidst stunning surroundings, encourages guests to linger and unwind.

Job Description

Prepare and produce bakery items according to hotel recipes and quality standards.
Assist in daily baking operations, including dough preparation, baking, and presentation.
Ensure all food preparation areas are clean and comply with hygiene, sanitation, and food safety standards.
Follow HACCP, food safety, and personal hygiene standards at all times.
Support inventory control and proper storage of bakery ingredients.
Work closely with the culinary team to ensure consistent quality and timely production.

Qualifications

Minimum experience as Commis I or equivalent in a bakery or hotel kitchen.
Basic communication skills in Thai and English.
Knowledge of bakery hygiene standards and food safety practices.
Team player with a positive attitude and willingness to learn.
Able to work shifts, including early mornings, weekends, and public holidays.

Additional Information

Employee benefit card offering discounted rates at Accor hotels worldwide.
Develop your talent through Accor's learning programs.
Opportunity to grow within your property and across the world!
Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.

Commis I - Baker