Assistant Director of Food & Beverage

2-4 years
a month ago 1 Applied
Job Description

Job Description

  • Assume overall responsibility for Food & Beverage (F&B) department in the absence of the Director of F&B.
  • Monitor guest feedback in relation to service, products and promotions and reviews in accordance with the Director of F&B.
  • Review and control the weekly payroll and overtime sheets and monitor according to budget.
  • Consult all outlet managers on operating requirements and quality standards.
  • Be proactive during service peak times maintaining a highly visible profile in outlets.
  • Assist the Director of F&B on reports, forecasts, budget, marketing plan and special promotions.
  • Interview candidates for F&B service vacancies.
  • Work with the accounting department to oversee physical inventories, analyse specialized reports, slow moving items and low stock list and productive norms.
  • Assist in controlling inventories of F&B commodities, small equipment, and other consumables and to suggest FF&E replacements or additions.
  • Work to ensure adequate yield and profitability of F&B operations.
  • Possess strong analytical skills -understand key business indicators and competitive trends and develop approaches to tackle these challenges.
  • Stay informed about competitive trends, new products, and legislation.
  • Ensure that guests feel welcomed and comfortable in all F&B outlets including restaurants, bars, in- and around all places where F&B services are provided to guests.
  • Anticipate and attend to guests needs in all F&B outlets and ensure maximum guest satisfaction at all times.


The successful candidate should be a college / university graduate with a minimum of 2 years experiences in a similar role Assistant Director role. They must also be computer literate with effective communication skills and an excellent command of written and spoken English. Background in event planning and/or catering is a plus



Minor International is a Thai multi-national company based in Bangkok, Thailand. The three core businesses of Minor are hospitality, restaurants and lifestyle brands distribution, operated under subsidiary companies Minor Hotels, Minor Food, and Minor Lifestyle respectively