sous chef Jobs

Job Description The job of the Pastry Chef is the production of the most creative pastries and deserts, for the enjoyment of our guests. You will also supervise, plan, organize, direct, and participate in the centralized production of highly special

Job Description : Posting Date Jun 24, 2022 Job Number 22106296 Job Category Food and Beverage & Culinary Location Sheraton Grande Sukhumvit a Luxury Collection Hotel Bangkok, 250 Sukhumvit Road, Bangkok, Bangkok, Thailand VIEW ON MAP Brand The Luxu

Skills : Demi Chef

Summary You will be responsible to assist with the efficient running of the Dining Room Kitchen in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is resp

Job Description : Posting Date Jun 16, 2022 Job Number 22100273 Job Category Food and Beverage & Culinary Location Le Méridien Bangkok, 40/5 Surawong Road, Bangrak, Bangkok, Bangkok, Thailand VIEW ON MAP Brand Le Méridien Schedule Full-Time Relocati

Summary To assist in the Pasrty & Bakery kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the Pasrty & Bakery kitchen, contributing to the overall

Job Description : Posting Date Nov 08, 2021 Job Number 21128888 Job Category Food and Beverage & Culinary Location The Athenee Hotel a Luxury Collection Hotel Bangkok, 61 Wireless Road, Bangkok, Bangkok, Thailand VIEW ON MAP Brand The Luxury Collect

Skills : Executive Sous Chef

Summary To assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the kitchen, contributing to the overall success of the outlet, in accord

Summary To assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the kitchen, contributing to the overall success of the outlet, in accord

Summary To assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the kitchen, contributing to the overall success of the outlet, in accord

Summary To assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the kitchen, contributing to the overall success of the outlet, in accord

Summary To assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications To assist in the kitchen, contributing to the overall success of the outlet, in accord

Job Description : Posting Date Jun 14, 2022 Job Number 22098905 Job Category Rooms & Guest Services Operations Location W Koh Samui, 4/1 Moo 1 Tambol Maenam, Koh Samui, Surat Thani, Thailand VIEW ON MAP Brand W Hotels Schedule Full-Time Relocation

Skills : WHATEVER WHENEVER SERVICE AGENT

Job Description You will be one of the principal pillars of the hotel, passionately and enthusiastically directing day-to-day activities of the sales team by inspiring and coaching them to drive results. Further you will drive the preparation of the

Job Description : Posting Date Jun 09, 2022 Job Number 22095948 Job Category Food and Beverage & Culinary Location Madi Paidi Bangkok Autograph Collection, One Marriott Drive, Bangkok, Bangkok, Thailand VIEW ON MAP Brand Courtyard by Marriott Schedu

Job Description As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover al

Job Description : Posting Date Jun 10, 2022 Job Number 22097050 Job Category Food and Beverage & Culinary Location JW Marriott Khao Lak Resort & Spa, 41/12 Moo 3 Khuk Khak, Takuapa Khao Lak, Phang Nga, Thailand VIEW ON MAP Brand Marriott Hotels Reso

Job Description As an Sous Chef at Benihana you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover

Job Description As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover al

Job Description You will be one of the principal pillars of the twohotel (Anantara Hua Hin and Avani Hua Hin, passionately and enthusiastically directing day-to-day activities of the sales team by inspiring and coaching them to drive results. Furthe

Job Description You will be one of the principal pillars of the hotel, passionately and enthusiastically directing day-to-day activities of the sales team by inspiring and coaching them to drive results. Further you will drive the preparation of the

Job Description You will be one of the principal pillars of the hotel, passionately and enthusiastically directing day-to-day activities of the sales team by inspiring and coaching them to drive results. Further you will drive the preparation of the

Job Description A sous chef is the second-in-command in a professional kitchen, assisting the executive chef. The sous chef is responsible for the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food purcha

Job Description A sous chef is the second-in-command in a professional kitchen, assisting the Chef de Cuisine. The sous chef is responsible for the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food purch

Job Description To serve the needs of the business, our guests and our colleagues by assisting in the management of overall kitchen operations at the hotel. Members of the Kitchen Department are responsible for ensuring that all visitors to the hote

Job Description Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensur