Assistant Manager - Restaurant (Thai National)

Hotel Introduction

Set to open in mid-2026, THE BARAI HUA HIN is a beachfront luxury resort featuring 98 rooms and suites that will become part of The Unbound Collection by Hyatt, located along the serene Khao Takiab coastline. Designed as a haven of peace and rejuvenation, the resort combines THE BARAI's iconic architectural grace with personalized sensory experiences that reflect the essence of Thai hospitality.

Description

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and Brand Standards, whilst meeting associate, guest and owner expectations. The Assistant Manager is responsible to assist the Restaurant Manager in managing the all-day dining restaurant as a successful independent profit centre, in line with the restaurant's operating concept and brand standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

• Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management
• Minimum 2 years work experience as Supervisor or Assistant Manager in a hotel or large restaurant with good standards, preferably in a luxury or international hotel.
• Outstanding interpersonal skill, dynamic, playful and entertaining
• Excellent communication skills in both spoken and written English
• Proficiency in Microsoft Office and general computer literacy