P
Assistant Restaurant Manager
Search Jobs
Search by job, company or skills
Search by job, company or skills
. Assist in overall management of the restaurant operations
. Supervise and coordinate assigned shift conduct daily pre-operation meeting
. Observe, teach and correct staff's service standards
. Order daily supplies
. Ensure adherence to quality expectations and standards
. Ensure compliance with company cash handling policy and procedures
. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees
. Plan duty roster
. Check on staff punctuality and discipline
. Handle customer enquiries and complaints
. Handle administration and paperwork
Perform other reasonable job duties as requested by Supervisors
Job ID: 150426509
Skills:
personal chef services , Hospitality, High and Low Level, Cashiering, Staff Training, Restaurant Management, Welcoming Guests, Building Customer Relationships, Japanese, Upselling, Restaurant Operation, team briefings, Equipment Maintenance, Providing Great Service, Inventory Management, Cleanliness and Contamination Control
Skills:
Compliance Administration, Team Leadership, Operations Service Management, Financial Management
Skills:
POS Systems, cash handling
Skills:
Quality standards, Leadership, Restaurant operations, Coaching, Microsoft Office Applications
Skills:
Wines and Beverages, Customer Service, Food Service, Cashiering, Onboarding, Restaurant Management, Coffee, Front of House, Restaurant Operation, Supervising Restaurant, Stock Ordering, Customer Service Processes
