Chief Engineer (Samui Based)

Job Description

You will manage the Engineering department, ensuring the efficient running of the all hotel facilities, including all fire and life safety equipment and systems. It will be your responsibility to plan and manage all preventative maintenance work, new projects, extensions, and renovations. You will be involved in preparing the Engineering budget for the property, and will provide the Engineering knowledge for the hotel strategic and operational plans. You will monitor energy usage in the hotel, and implement initiatives to conserve energy wherever possible.

Key Responsibilities

1. Operational & Technical Oversight

• Oversee preventive and corrective maintenance for all resort systems including HVAC, plumbing, electrical, mechanical, pools, generators, and energy systems.

• Ensure all equipment and infrastructure are functioning optimally and in compliance with safety, regulatory, and brand standards.

• Respond promptly to guest service requests related to engineering matters and ensure guest satisfaction.

2. Team Supervision & Leadership

• Lead and supervise the daily activities of technicians, painters, plumbers, and general maintenance staff.

• Develop duty rosters, delegate tasks, and ensure timely completion of assigned work orders.

• Conduct ongoing training, coaching, and performance assessments for engineering team members.

3. Compliance, Safety & Risk Management

• Ensure adherence to local laws, codes, and brand policies on health, safety, and fire prevention.

• Support the Director of Engineering in coordinating emergency response procedures, fire drills, and safety audits.

• Maintain accurate documentation and logs (e.g., checklists, permits, asset history).

4. Sustainability & Energy Efficiency

• Assist in implementing energy-saving strategies, green initiatives, and environmentally responsible operations.

• Monitor utilities usage and identify opportunities for efficiency improvements.

5. Administrative Support & Budgeting

• Assist in planning annual maintenance budgets and capital expenditure forecasts.

• Support procurement and inventory control of maintenance supplies and spare parts.

• Prepare reports and updates for the Director of Engineering on maintenance activities, costs, and project progress.

Qualifications

• Bachelor's degree or diploma in Engineering (Mechanical/Electrical/Civil) or equivalent technical training.

• Minimum 5-7 years of engineering experience, with at least 2 years in a supervisory role within luxury hospitality.

• Proven experience in resort or hotel engineering systems (HVAC, BMS, kitchen, laundry, pools, lifts).

• Familiarity with property management systems and preventive maintenance software.

• Proficient in Microsoft Office and basic project planning tools.

Additional Information

Core Competencies

• Strong leadership and team management skills

• Guest-first mindset with service excellence

• High attention to detail and organizational discipline

• Proactive problem-solving and troubleshooting ability

• Strong knowledge of safety protocols and compliance regulations

• Effective communication (English proficiency required)

• Flexible, hands-on, and responsive under pressure