Active in supporting all work process and commit to ensure the compliance with GMP,HACCP,ISO and company standards as well as responsible for process development program, implementing new standards and setting up KPIs.
Responsibilities
- Gather and analyze the existing operation processes and provide recommendations and refinements for work processes and plans
- Develop and implement operation standards
- Set up KPIs and other performance measures in each particular process
- Conduct training and knowledge sharing to employees on GMPs requirement, Code of Hygienic to practices,quality system and company's reqirements
- Design activities to create collaboration among employees to achieve organizational goal
- Create and operate knowledge base management for the organization
- Participate in tracing back and analyzing root causes of nonconformity products
- Bachelor's Degree in Industrial Engineering or related field
- Preferably 1 year experience in food manufacturing
- Good knowledge of GMP,HACCP,ISO and/or equivalent Quality Assurance System
- Good knowledge of international manufacturing management tools and concepts
- Cost, Quality and Efficiency Focus
- Good command of written and spoken English
- Good team player
- Strong interpersonal, management, and problem-solving skill
- Computer literacy; Proficiency in MS Office programs
Khun Suriya, Khun Suphun
Attractive salary and other benefits will be offered to the suitable candidate
Intersted candidate should submit full resume and recrent photo by
Lactasoy Co., Ltd.
199 12 - 25140
Tel: 037-207-070 Fax: 037-207-071
WebSite: www.lactasoy.com
