Key Responsibility:
- To monitoring all stores in area of responsibility by focusing on quality, food safety and good practice handing
- Manage both internal and external audits for all stores in area of responsibility that all stores meet standard requirement, CP Axtras standard and Food Safety Management System (FSMS)
- KPI achievement collaborate closely with stores operation to reduce complaints and non-conformity regarding to quality and food safety arising from the store s operations
- Instructive to stores operation related to customer complaints, product recall, product knowledge, regulation and handing etc.
- Prepares the quality documentation and reports by collecting, analyzing and summarizing information and trends including failed processes
- Prepare and submit reports pertaining to quality and food safety status and relay to management, including attending areas meetings with operation teams
- Meet quality control and assurance financial objective by estimating requirements, preparing and annual budget, scheduling expenditures, analyzing variances, initiating corrective action
- Any assignment may be applied as require
- Provide training and refreshment to stores operation regarding regulation, and quality management systems such as GMP/GHP, HACCP, ISO 22000 and good practice handling to ensure those will be maintained and continual improvement
- Highly organized, methodical professional with the experience necessary to take products to the next level in terms of quality, safety, security and accuracy
- Able to alert CP Axtras stores related to product and food safety crisis, situation and surveillance
- Report problems or concerns to senior management immediately
Qualifications:
- Knowledge GMP/GHP, HACCP and ISO 22000 are required
- Risk assessment
- Strong leadership and able to make an immediate decision to prevent companys reputation as priority
- Good interpersonal skills both with internal and external relationships
- Good communication both Thai and English
- Computer and presentation skill are needed
- Quality and Food Safety Awareness
- Certifications of GMP/GHP, HACCP and ISO 22000 are required
- Certification of internal quality accredit is required (Assessor/Lead Assessor license)
- Assessment and audit skill
- Knowing food law and compliance
- Understand and prepare the documents for quality management systems, revision and up to date
- High responsibility and on time duty
- Able to work under pressure
- Able to travel upcountry or on assignment
CP AXTRA | Lotus&aposs
CP AXTRA Public Company Limited.
Nawamin Office: Buengkum, Bangkok 10230, Thailand
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